
Frozen Fatayer Spinach (15 pcs)
Triangular pastries stuffed with spinach, onions, lemon juice, and sumac. A beloved Lebanese classic — bake from frozen for a flaky, tangy treat.
$14.49450g
Earn 14 Cedar Points with this purchase
Origin
Traditional recipe
Ingredients
Flour, spinach, onions, lemon juice, sumac, olive oil, salt
Pairing Suggestion
Enjoy alongside labneh and fresh vegetables
Heating Instructions
Bake at 200°C (400°F) for 12–15 minutes until golden, or air-fry at 180°C for 8–10 minutes.
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